Vacancies at Restaurant Le Julien
Vacancies
Every day we strive to offer our guests an unforgettable culinary experience. Are you passionate about gastronomy and hospitality? Check our open vacancies and find out how you can be part of our team.
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CHEF DE PARTIE
full-time position
As chef de partie, you will work with a young and passionate team led by Chef Davy Devlieghere. You will prepare cold starters and amuses, and together with your colleagues ensure perfect service. Passion, eye for detail and teamwork are crucial. Experience is welcome, but enthusiasm and commitment are more important. -
DISHWASHER
half- or full-time position
As a dishwasher you will ensure a neat and organised kitchen. You will work Tuesday to Friday from 9am to 4pm, with an option for Saturday evenings. Hygiene and precision are key. Hours are negotiable. -
CHEF DE RANG
full-time position
You will be part of a young, ambitious team led by hostess Marie-Julie. You will provide an unforgettable guest experience with attention to detail and personalized service. Hospitality and a neat appearance are a must. Flexibility and eagerness to learn are important. -
Flexi/Weekend work:
We are looking for extra help in the kitchen or dining hall during busy times. You have an eye for detail, are eager to learn and flexible, and enjoy working as part of a team.
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spontaneous applications
Do you have ambition and think you would be a valuable addition to our team? Send us your CV!
